Monday, July 1, 2013

Chicken Processing Class

Hands-on How-to for processing Chickens for the freezer
Saturday October 12, 2013

This class will teach you how to process chickens for the freezer or stew pot. It's that time of year to stock up the freezer. We will have the live birds here and you can purchase birds to process and take home after the class. 

  • The workshop will run from 10 am to about 3pm, depending on how things move along. 
  • The suggested donation fee for the class is $40 per student, but no one will be turned away. 
  • Bring a cooler and ice if you plan on taking processed birds home with you.
  • Also,it might be a good idea to wear old clothes, and maybe bring a change of clothes with you.

If you are interested in attending, please e-mail Richard to register and get more details.